Our Menu

Taste The Best

Even if you're not a great chef, there's nothing to stop you understanding the
difference between what tastes good and what doesn't.

$10.000

$11.000

$17.500

Monkfish, onion, paella rice, garlic & smoked paprika, creamy chesapeake crab dip with cheddar cheese.

$3.500

$9.000

Roast trout, English asparagus, watercress & royals, creamy chesapeake crab dip with artichoke.

$2.500